What were the results? After the first 4 months the low-carb diet had an average weight loss of 28 pounds while the big breakfast diet group lost an average of 23 pounds. It was after eight months, however, that the true benefits of a big breakfast diet became apparent. After eight months the low-carb dieters had regained 18 pounds. The big breakfast diet group continued to lose weight, losing another 16.5 pounds on average.
This is a substantial difference worth talking about. I always encourage my clients to really think about breakfast and make sure they get in a solid meal to start the day. One of my philosophies is eat breakfast like a king, lunch like a prince, and dinner like a pauper. This way you are tapering off the food as your body is winding down and you're not consuming extra calories that you don't need.
Take home message, evaluate what you're doing for breakfast and 600 calories might seem a little high for some, but 350 should be doable and your body and metabolism will thank you later for it.
(sample 600 calorie breakfast would be: 1 slice whole grain toast, 1 tbsp peanut butter, 1 cup milk, 1 cup orange juice, 1/2 banana, and 1 hard boiled egg)
5 comments:
wow, i really like this post. I love your philosophy...the king, prince, pauper thing. you should get that phrase patented after yourself. I love it. great advice.
I took your advice and made a hefty breakfast for alex and i this morning. cream of wheat, toast, eggs, strawberries. it was delicious. i think it will hold us over for a good while.
I love this blog Kim! Remember when we would go "running" freshman year and do squats by the temple? :). I still like to exercise and try to eat as well as I can (chocolate seems to get me everytime), but it can be so hard to get both done! I need you closer for more motivation!!
ok... here's a great recipe for healthy pancakes:
Makes 1 serving
1/2 C Oatmeal
1/2 C Cottage Cheese
3 egg whites
Splenda, cinnamon, and vanilla extract to taste.
Throw all ingredients together in the blender, blend until smooth, and pour into a sauce pan (the bigger the better).
Cook evenly,
TOPPINGS:
-"I can't believe it's not butter" spray
-Fresh berries
-Low-sugar syrup (Log Cabin makes a great tasting version) My favorite topping = 1/2 an apple diced put into a bowl w/syrup. Microwave until apples aren't crispy (usually 3 minutes will do the trick). Then, pour. YUM
Kimbo, Could you ask Kelsey if it is cooked oatmeal or raw oatmel in the pancake recipe that she posted? Looks like it could be really good!
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